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Peanut Butter Banana Overnight Oats

None (refrigerate overnight) Cook
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In a world where mornings are often rushed, having a nutritious breakfast ready to go is a game changer. Peanut Butter Banana Overnight Oats is not only delicious but packed with wholesome ingredients that keep you energized throughout the morning. This recipe is a beautiful symphony of creamy peanut butter, ripe bananas, and hearty oats, all coming together to create a breakfast dish that’s easy, tasty, and oh-so-fulfilling.

Why People Love Cooking This Recipe?

There’s a myriad of reasons why Peanut Butter Banana Overnight Oats have won the hearts of many. Firstly, it’s a time-saver; prep it the night before and have a hassle-free morning. Moreover, it’s adaptable – you can customize it with an array of toppings and mix-ins. The creaminess of the peanut butter combined with the natural sweetness of the bananas creates an indulgent flavor without being overly decadent. Additionally, the budget-friendly ingredients are readily available, making it a practical choice for people from different walks of life.

Why This Recipe Is Healthy?

I can assure you that this recipe is brimming with nutritional benefits. Oats are a great source of fiber, which aids in digestion and helps in maintaining a healthy heart. Chia seeds are rich in omega-3 fatty acids, promoting brain health. Bananas are known for being a good source of potassium, vital for heart health and blood pressure regulation. Peanut butter, though calorie-dense, provides healthy fats and protein. Almond milk is a low-calorie option that also offers vitamin E.

Who Can Eat This Recipe?

This recipe is suitable for individuals of all ages. It’s an especially good option for people on the go, athletes for a pre-workout meal, or anyone looking for a balanced breakfast. However, for people with nut allergies or specific dietary restrictions, substitutions for peanut butter and almond milk should be considered.

Peanut Butter Banana Overnight Oats is the ultimate breakfast dish that checks all the boxes; it’s nutritious, delicious, versatile, and convenient. This simple yet hearty meal is bound to become a staple in your breakfast repertoire.

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Peanut Butter Banana Overnight Oats Recipe Details

Peanut Butter Banana Overnight Oats Recipe Details

prep time
10 minutes
cooking time
None (refrigerate overnight)
total time
10 minutes


  • A medium-sized mixing bowl

  • A fork or potato masher

  • A spoon or spatula

  • A jar or an airtight container

  • A measuring cup and spoons


  • 1 cup rolled oats

  • 1 ripe banana, mashed

  • 2 tablespoons natural peanut butter

  • 1 tablespoon chia seeds

  • 1 cup almond milk (or milk of choice)

  • A pinch of salt

  • Optional toppings: chopped nuts, honey, chocolate chips, fresh fruits



In a bowl, mash the ripe banana until smooth.


Add peanut butter to the mashed banana and mix until well combined.


Stir in the rolled oats, chia seeds, and a pinch of salt.


Gradually pour in the almond milk, stirring to ensure that everything is evenly mixed.


Transfer the mixture to a jar or an airtight container.


Refrigerate overnight or for at least 6 hours.


In the morning, give the oats a good stir. Add additional milk if it’s too thick.


Garnish with your choice of toppings and enjoy!


Opt for old-fashioned rolled oats, as they soak up the liquid well and maintain a chewy texture. Use ripe bananas for natural sweetness and creaminess. Incorporate a dash of cinnamon or a drop of vanilla extract to add depth to the flavor. Experiment with various milk options like coconut or oat milk for different taste profiles.
Amelia Taylor
282 posts

About author
A creator of healthy recipes, dedicated to nourishing your body with delicious and nutritious meals.
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