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Chicken Lettuce Wraps

10 minutes Cook
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Chicken Lettuce Wraps are a delightful fusion of crispy lettuce and succulent chicken, seasoned to perfection. This dish is loved for its simplicity, freshness, and the perfect blend of textures and flavors. As a go-to meal for people seeking a wholesome, quick, and delicious alternative to traditional wraps, this recipe ticks all the boxes.

Why People Love Cooking This Recipe?

People are drawn to Chicken Lettuce Wraps for several reasons. First and foremost, the recipe is simple and doesn’t require any fancy techniques, making it accessible to even amateur cooks. Secondly, it’s incredibly versatile – you can experiment with different fillings and seasonings. Also, it’s a healthier alternative to traditional wraps which usually have high-carbohydrate content. This dish is also ideal for social gatherings as it is both visually appealing and easy to serve. Not to mention, it’s a fun and interactive way to incorporate more greens into one’s diet.

Why Is This Recipe Healthy?

It’s clear that Chicken Lettuce Wraps are a nutritious choice. Lettuce is low in calories but high in vitamins A and K. Replacing traditional wraps with lettuce significantly reduces the calorie and carbohydrate content, making this dish suitable for low-carb and low-calorie diets. The chicken provides a good source of high-quality protein, essential for muscle repair and maintenance. Additionally, ingredients like garlic and ginger have anti-inflammatory properties, and using olive oil adds healthy monounsaturated fats to the dish.

Who Can Eat This Recipe?

Chicken Lettuce Wraps are suitable for almost everyone, including individuals on low-carb, gluten-free, or weight loss diets. However, those with soy allergies should omit soy-based sauces, and those on low-sodium diets should be mindful of the sauce content.

Chicken Lettuce Wraps are a testament that healthy food doesn’t have to be boring. This recipe combines nutrition, ease of preparation, and irresistible flavors. It’s an all-rounder dish that can be enjoyed by many and can be tailored according to individual preferences.

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Chicken Lettuce Wraps Recipe Details

Chicken Lettuce Wraps Recipe Details

prep time
40 minutes (including marination)
cooking time
10 minutes
total time
55 minutes


  • A sharp knife

  • Cutting board

  • Mixing bowls

  • Skillet or frying pan

  • Measuring spoons

  • Stirring spoon


  • Boneless chicken breasts or thighs (500g)

  • Fresh lettuce leaves (10-12 leaves)

  • 1 onion, finely chopped

  • 2 cloves garlic, minced

  • 1 tablespoon olive oil

  • 2 tablespoons soy sauce

  • 1 tablespoon hoisin sauce

  • 1 tablespoon rice vinegar

  • 1 teaspoon ginger, grated

  • Optional: chopped nuts, green onions, and fresh herbs for garnish



Start by cutting the chicken into small pieces.


In a bowl, mix the chicken with soy sauce, garlic, and ginger. Let it marinate for 30 minutes.


Heat olive oil in a skillet over medium heat. Add onions and sauté until golden.


Add the marinated chicken to the skillet and cook until it’s no longer pink.


Stir in hoisin sauce and rice vinegar, and cook for an additional 2-3 minutes.


Wash and dry the lettuce leaves.


Spoon the chicken mixture onto the lettuce leaves.


Garnish with nuts, green onions, or fresh herbs if desired.


Serve immediately.


To make your Chicken Lettuce Wraps truly stand out, here are some tips. Opt for fresh, crisp lettuce like Iceberg or Romaine for a satisfying crunch. Marinate the chicken for at least 30 minutes in soy sauce and garlic for a richer flavor. Be mindful of the cooking time – overcooking chicken can make it dry. Don't be afraid to be creative with the sauces; you can add a dash of sesame oil or some chili paste for a twist.
Amelia Taylor
285 posts

About author
A creator of healthy recipes, dedicated to nourishing your body with delicious and nutritious meals.
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